A Cure For All Diseases Of The Lungs
In traditional medicine the plaint has been usually used for outside wounds like ulcer, swelling and other inflammation. It is also used as tea for easier cough, dissolving phlegm, gastric ulcer and for the bladder.
In nature there is small and big, or male and female plantain. There are different by their leaves. They both have the same effect and whichever you choose you won’t make mistake. They are little different in taste, but in their chemical and healing properties are same. It is best to collect the plantain in the summer and spring, when you can collect the leaves and make salad or juice. (you can mix it with fruit or vegetable)
Plantain has many incredible healing features. One – two spoons a day are enough to remain healthy, vital and filled with energy. Information cures, Jesus heals.
Wednesday, 28 February 2018
plantain for your ulcer cure.
Using Unripe Plantain to Cure Stomach Ulcer
There's no much to cry or worry about as touching stomach ulcer, here are some cures:
Stomach ulcer is a wound or sore on the intestine, which is normally caused by excessive gastric acid content in the stomach (or more well, intestine), causing a serious pain in the patients’ stomach. The pains grew more severe when the patient go empty stomach for a long time, may be 5 hours, 6 hours or so.
It is a very painful condition, which I cannot just explain in detail here, but the patients alone knows how painful an ulcer could be. It could make you want to take your own life, but please, don’t let that come into your head, I have brought a reliable solution for you, so cry no more.
Unripe plantain has a sticky gum, which is some how hard to remove if it gums on your hand, so our forefathers, recognized this gum content of an unripe plantain as having the power to cover up those wound or sore in your intestine, thereby silencing them forever.
How to prepare the concussion.Get two or three fruits of an unripe plantain, peel out the bark and wash if you desire to do that.
Cut them in smaller pieces, may be 5 mm or so, just cut them in smaller portions, so as to aid its fermentation.
Now, get a 4 or 5-liter plastic container, with cover, and then wash it thoroughly and allow it to dry.
Fill the container with the already pieced unripe plantain.
Now fill the container with clean water, to at least it’s half or more, but don’t fill to the brim.
Cover the container tightly and Shake it together with its contents, and then store in a good place for fermentation to take place within two or three days.
After a period of two to three days, check your concussion, it is now ready for use. Don’t be afraid to take it or give it to someone you know, as none of the contents is poisonous as you can see for yourself.
How to take it.
Before meals, take a glass (standard tumbler, around 30ml), twice or trice a day, depending on the urgency for cure. Take this for at least two or three weeks, and then go for a medical check up, or observe the effect in your body yourself. You will observe that your stomach ulcer has been cure completely, and never to come back as when cured using a modern medication.
Please note this:
This is not in any way intended to condemn modern science and its medical treatments, it is a way of improving self-therapy and the use of alternative medicines to cure people, especially, using natural herbs and roots. Thank you.
Information cures, Jesus heals.
There's no much to cry or worry about as touching stomach ulcer, here are some cures:
Stomach ulcer is a wound or sore on the intestine, which is normally caused by excessive gastric acid content in the stomach (or more well, intestine), causing a serious pain in the patients’ stomach. The pains grew more severe when the patient go empty stomach for a long time, may be 5 hours, 6 hours or so.
It is a very painful condition, which I cannot just explain in detail here, but the patients alone knows how painful an ulcer could be. It could make you want to take your own life, but please, don’t let that come into your head, I have brought a reliable solution for you, so cry no more.
Unripe plantain has a sticky gum, which is some how hard to remove if it gums on your hand, so our forefathers, recognized this gum content of an unripe plantain as having the power to cover up those wound or sore in your intestine, thereby silencing them forever.
How to prepare the concussion.Get two or three fruits of an unripe plantain, peel out the bark and wash if you desire to do that.
Cut them in smaller pieces, may be 5 mm or so, just cut them in smaller portions, so as to aid its fermentation.
Now, get a 4 or 5-liter plastic container, with cover, and then wash it thoroughly and allow it to dry.
Fill the container with the already pieced unripe plantain.
Now fill the container with clean water, to at least it’s half or more, but don’t fill to the brim.
Cover the container tightly and Shake it together with its contents, and then store in a good place for fermentation to take place within two or three days.
After a period of two to three days, check your concussion, it is now ready for use. Don’t be afraid to take it or give it to someone you know, as none of the contents is poisonous as you can see for yourself.
How to take it.
Before meals, take a glass (standard tumbler, around 30ml), twice or trice a day, depending on the urgency for cure. Take this for at least two or three weeks, and then go for a medical check up, or observe the effect in your body yourself. You will observe that your stomach ulcer has been cure completely, and never to come back as when cured using a modern medication.
Please note this:
This is not in any way intended to condemn modern science and its medical treatments, it is a way of improving self-therapy and the use of alternative medicines to cure people, especially, using natural herbs and roots. Thank you.
Information cures, Jesus heals.
Tuesday, 27 February 2018
Plantain health advantage for You
Healthy advantages of plantain
unripe plantain
When the plantain is hard upon pressure and green, you know it’s unripe. You kept it back in a cool to medium space to ripe. You visit a market and while shopping, you saw unripe plantain shove in your face to buy but you don’t give it a thought but quickly opt for the ripe or over-ripe type. Well, you might be missing out on so many health benefits.
The unripe plantain you kept back, waiting for it to ripe is loaded with abundant essential minerals and vitamins such as dietary fiber, iron, potassium, vitamin B-complex, magnesium, manganese, copper, niacin, riboflavin, and thiamin.
These are 10 health benefits you’ll be getting from eating unripe plantain.
1. It enriches your heart.
Unripe plantain contains some amount of serotonin which dilates the arteries, improves blood flow and reduces homocysteine (a condition that causes coronary artery disease and stroke).
In addition, its richness in potassium makes it heart friendly by preventing heart attack and hypertension through the control of heart rate and blood pressure in your body and cell. Also, its fiber content is very helpful for reducing cholesterol level which reduces the risk of developing any heart diseases.
2. It can treat anemia and neuritis.
It’s the presence of vitamin B6 can help in curing neuritis (inflammation of the nerve) and anemia: a medical condition where someone is having low red blood cells in the blood which causes weakness.
When you add it to your meal plan for proper consumption, it can cure anemia and neuritis which also serves as a preventive measure.
3. It’s a very good meal for weight loss and healthy eating.
It’s relatively low in carbohydrates, with high fiber content, essential vitamins, and minerals. When you eat it with lots of vegetable soup and chicken, it makes a great weight loss and healthy meal.
4. Eating unripe plantain helps with the circulatory and digestive system.
5. Its source of vitamin A, B6 and C helps with better vision, better skin complexion, builds immunity against diseases and free radicals.
6. It helps with the bowel movement.
Its richness in fiber makes bowel movement easier which also reduce constipation.
Read: Unripe (green) plantain recipe for weight loss
7. It makes a helpful meal for diabetics.
Unripe plantain is very low in sugar compared to ripe or overripe plantain and this makes it a good choice for diabetes especially when added with other fiber and protein-rich food such as green vegetables. Thus, it makes a right choice for preventing diabetes.
8. It helps build and strengthen stronger bones.
Unripe plantain is rich in calcium which is the essential mineral needed for stronger bones, muscles, nails, and teeth. A meal with unripe plantain will prevent diseases such as osteoporosis which involves the weakening of the bones and causes fractures.
9. It can prevent ulcer
Various studies conducted have shown that unripe plantain contains phytochemical properties such as leucocyanidin which can prevent an ulcer.
If you have any complaint or contribution drop it in the comment box.
Information cures, Jesus heals
unripe plantain
When the plantain is hard upon pressure and green, you know it’s unripe. You kept it back in a cool to medium space to ripe. You visit a market and while shopping, you saw unripe plantain shove in your face to buy but you don’t give it a thought but quickly opt for the ripe or over-ripe type. Well, you might be missing out on so many health benefits.
The unripe plantain you kept back, waiting for it to ripe is loaded with abundant essential minerals and vitamins such as dietary fiber, iron, potassium, vitamin B-complex, magnesium, manganese, copper, niacin, riboflavin, and thiamin.
These are 10 health benefits you’ll be getting from eating unripe plantain.
1. It enriches your heart.
Unripe plantain contains some amount of serotonin which dilates the arteries, improves blood flow and reduces homocysteine (a condition that causes coronary artery disease and stroke).
In addition, its richness in potassium makes it heart friendly by preventing heart attack and hypertension through the control of heart rate and blood pressure in your body and cell. Also, its fiber content is very helpful for reducing cholesterol level which reduces the risk of developing any heart diseases.
2. It can treat anemia and neuritis.
It’s the presence of vitamin B6 can help in curing neuritis (inflammation of the nerve) and anemia: a medical condition where someone is having low red blood cells in the blood which causes weakness.
When you add it to your meal plan for proper consumption, it can cure anemia and neuritis which also serves as a preventive measure.
3. It’s a very good meal for weight loss and healthy eating.
It’s relatively low in carbohydrates, with high fiber content, essential vitamins, and minerals. When you eat it with lots of vegetable soup and chicken, it makes a great weight loss and healthy meal.
4. Eating unripe plantain helps with the circulatory and digestive system.
5. Its source of vitamin A, B6 and C helps with better vision, better skin complexion, builds immunity against diseases and free radicals.
6. It helps with the bowel movement.
Its richness in fiber makes bowel movement easier which also reduce constipation.
Read: Unripe (green) plantain recipe for weight loss
7. It makes a helpful meal for diabetics.
Unripe plantain is very low in sugar compared to ripe or overripe plantain and this makes it a good choice for diabetes especially when added with other fiber and protein-rich food such as green vegetables. Thus, it makes a right choice for preventing diabetes.
8. It helps build and strengthen stronger bones.
Unripe plantain is rich in calcium which is the essential mineral needed for stronger bones, muscles, nails, and teeth. A meal with unripe plantain will prevent diseases such as osteoporosis which involves the weakening of the bones and causes fractures.
9. It can prevent ulcer
Various studies conducted have shown that unripe plantain contains phytochemical properties such as leucocyanidin which can prevent an ulcer.
If you have any complaint or contribution drop it in the comment box.
Information cures, Jesus heals
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